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Strengthening Food Science and AI: Collaborative Efforts of CUB and MIST
The Vice-Chancellor (In Charge) and Pro-VC of CUB, along
with the Commandant of MIST, held a fruitful meeting on 14th January at 11:30
am, demonstrating the strength of both institutions.
They discussed collaborative efforts in food science
technology, food security, safety, and utilizing AI for NCD prevention. Agreed
agenda items include joint research, training, academia, and exploring foreign
grant programs. Committees led by Brig Gen S M Zia-Ul-Azim (MIST) and Professor Dr.
Giasuddin Ahsan (CUB) were formed for benefiting the students society and
Bangladesh for improving health, well-being and prosperity.
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August 11, 2024 
